Drinks

  • Watermelon Soda

    Watermelon Soda

    Serves: 4 Ingredients: – 5 cups watermelon, seeded and chopped – 3 tablespoons superfine sugar – 2 tablespoons grenadine – 1 1/2 tablespoons lime juice – 1/8 teaspoon salt – 2 1/2 cups sparkling water, unflavored – mint leaf (to garnish)... Read More »

Watermelon Soda

Watermelon Soda

Serves: 4

Ingredients:

– 5 cups watermelon, seeded and chopped
– 3 tablespoons superfine sugar
– 2 tablespoons grenadine
– 1 1/2 tablespoons lime juice
– 1/8 teaspoon salt
– 2 1/2 cups sparkling water, unflavored
– mint leaf (to garnish)

Directions:

1  Pulse watermelon in food processor until pureed.

2. Pour into fine-mesh sieve set over a large bowl and let stand for 20 minute or until juice has drained through, stirring once or twice. DO NOT press puree or syrup will become cloudy. There should be about 2 Cups of watermelon juice. Discard the pulp.

3. Stir sugar into watermelon juice until dissolved.

4. Stir in grenadine, lime juice and salt.

5. Pour 1/2 Cup watermelon syrup and 1/2 Cup sparkling water into glasses and top with ice.

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  • Luscious Slush Punch

    Luscious Slush Punch

    Serves: 50 Ingredients: – 2 1/2 cups white sugar – 6 cups water – 2 (3 ounce) packages strawberry flavored gelatin mix – 1 (46 fluid ounce) can pineapple juice – 2/3 cup lemon juice – 1 quart orange juice – 2 (2 liter) bottles lemon-lime flavored... Read More »

Luscious Slush Punch

Luscious Slush Punch

Serves: 50

Ingredients:

– 2 1/2 cups white sugar
– 6 cups water
– 2 (3 ounce) packages strawberry flavored gelatin mix
– 1 (46 fluid ounce) can pineapple juice
– 2/3 cup lemon juice
– 1 quart orange juice
– 2 (2 liter) bottles lemon-lime flavored carbonated beverage

Directions:

1. Bring the sugar, water, and strawberry flavored gelatin to a boil in a large saucepan; boil for 3 minutes. Stir in the pineapple juice, lemon juice, and orange juice. Divide mixture into 2 separate containers and freeze for 8 hours.

2. Combine the contents of 1 container with 1 bottle of the lemon-lime flavored carbonated beverage in a punch bowl; stir until slushy. Repeat with remaining portions as needed.

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  • Supreme Touch

    Supreme Touch

    Ingredients -60ml Chilled Dilmah Ceylon Supreme Tea -15ml Cold Milk -1 scoop Vanilla Ice Cream -3 pods Cardamom -Few drops of Grenadine Syrup Directions Brew the tea, strain and refrigerate. Mix the tea and cold milk with the cardamoms and strain. Pour Grenadine, the milk tea and top off with the... Read More »

Supreme Touch

Supreme Touch

Ingredients

-60ml Chilled Dilmah Ceylon Supreme Tea
-15ml Cold Milk
-1 scoop Vanilla Ice Cream
-3 pods Cardamom
-Few drops of Grenadine Syrup

Directions

Brew the tea, strain and refrigerate.

Mix the tea and cold milk with the cardamoms and strain.

Pour Grenadine, the milk tea and top off with the ice cream to create a layered effect.

Utensils

-Teaspoon
-Jigger
-Kettle
-Tea Strainer

Type of Glass
Martini Glass

Garnish 
Grated dark chocolate on the ice cream

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  • Mirage Dew

    Mirage Dew

    Ingredients -200ml Dilmah Cinnamon Tea -20ml Fresh Kitul Treacle (taken from the Kitul palm tree) Directions 1. Brew the tea for 3 minutes in a teapot and leave to cool. 2. Pour the tea into a glass and add 20ml fresh Kitul treacle and stir. Utensils -Teaspoon -Jigger -Kettle -Tea Strainer Type... Read More »

Mirage Dew

Mirage Dew

Ingredients

-200ml Dilmah Cinnamon Tea
-20ml Fresh Kitul Treacle (taken from the Kitul palm tree)

Directions

1. Brew the tea for 3 minutes in a teapot and leave to cool.

2. Pour the tea into a glass and add 20ml fresh Kitul treacle and stir.

Utensils

-Teaspoon
-Jigger
-Kettle
-Tea Strainer

Type of Glass
 Margarita Glass

Garnish
Cinnamon stick across the glass

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  • Green Tea and Orange Mocktail

    Green Tea and Orange Mocktail

    Ingredients -200ml Dilmah Green Tea with Jasmine Petals -25ml Sugar Syrup -Slice of Lime -Slice of Orange -Crushed Ice Method of Preparation Brew 2g of tea in 200ml water, strain and allow to cool. Place the crushed ice in two Highball glasses. Add the slices of lime and orange, sugar syrup and... Read More »

Green Tea and Orange Mocktail

Green Tea and Orange Mocktail

Ingredients
-200ml Dilmah Green Tea with Jasmine Petals
-25ml Sugar Syrup
-Slice of Lime
-Slice of Orange
-Crushed Ice

Method of Preparation

Brew 2g of tea in 200ml water, strain and allow to cool.
Place the crushed ice in two Highball glasses.
Add the slices of lime and orange, sugar syrup and finally the cold tea. Stir before serving (Serves 2).

Utensils
-Teaspoon
-Jigger
-Kettle
-Tea Strainer

Type of Glass Highball Glass Garnish A wedge of orange and a red cherry on the glass

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